CHUYIREN Sashimi Knife- 9.5 inch(240mm), Sushi Knife Superior Carbon Steel, Japanese Chef Knife with Ergonomic Handle, Professional Yanagiba Knife for

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Excellent Sashimi Sushi Solls Helper: The sushi knife handmade by the craftsman has a special single-sided sharp blade that will not crush or tear the

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Dingerkit Carving Knife, 8 Brisket Knife for Meat Carving Vegetables Slicing Sushi Cutting with Damascus Pattern High Carbon Stainless Steel, Kitchen Chefs Knife with Pakkawood Handle.: Home & Kitchen

Lucky Cook Sashimi Sushi Knife 10 Inch - Knife For Jordan

Sushi Knife Japanese Sashimi Knife 10.5 Inch, Japanese Yanagiba Knife Superior Steel Single Bevel Slicing Knife with Ergonomic Handle, Ultra Sharp Boning Knives Carving Knife with Box

[Excellent Tungsten Alloy] Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. The sashimi knife shape fits the

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1.Country/Region of Manufacture: China; Product Specifications, Knife Weight-213g, Knife Length-15/ 389mm, Blade Length-9/ 237mm, Blade Width-1.3/

MSY BIGSUNNY 9 Yanagiba Knife Stainless Steel Sushi Knife Rose Wood Handle Professional Slicing Chef Knife Sashimi Knife

MASAMOTO SOHONTEN PROFESSIONAL SASHIMI KNIFE: Yanagiba knives are used to slice boneless fish fillets for Sashimi and Sushi dishes and skin fish. The

MASAMOTO KS Japanese Yanagiba Sushi Knife with Sheath 9.5 (240mm) [HONBAZUKE] Made in JAPAN, Professional Sashimi Knife, Ultra Sharp Japanese Carbon

Single Edged - Yanagi (Sashimi Knife) – Yoshihiro Cutlery

YOUSUNLONG Sakimaru Knife 11 inch Pro Sashimi Sushi Knife Japanese Damascus Steel Ergonomic Design Max Yanagiba Knife Walnt Handle with Leather : Home & Kitchen

CHUYIREN Sushi Knife 12 inch(300mm), Sashimi Knife with High Carbon Stainless Steel Blade Yanagiba Knife, Octagonal Ebony Handle, Single Bevel Japanese Sushi Knife for Sushi & Sashimi, Fish Filleting: Home