Fillet Knife Boning Filleting Fish Bone Meat Chicken Stainless

Decorative Patterned Stainless Steel Filleting Knife. Material of handle:Rosewood. Material of blade:7Cr17Mov Stainless Steel. Blade size:140x30x2 mm.

Fillet Knife Boning Filleting Fish Bone Meat Chicken Stainless Steel Wood Handle

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KEEMAKE Boning Knife 5.5 inch, Fish Filleting Knife with High Carbon German Stainless Steel Blade, Fillet Knife with Ergonomic Black Handle Filleting

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Kai Shun Gokujo Boning/Fileting Knife 15cm - DM-0743 - with folded Damask Steel blades For boning meat or fileting fish, this knife has a curved 15cm blade. Kai Shun knives have a particularly fine blade made from Damask steel. The blade is constructed from blanks of VG10 Stainless Steel and SUS410 high carbon stainless steel, which have been continuously folded and worked, until there are 32 layers. Kai Shun have added a d shaped ergonomic handle and an oval bolster to complete the design.

Kai Shun Classic 15cm Gokujo Boning Knife

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